Mainly for cutting vegetables, they are for general house hold use.
Item Condition : Brand New
Brand : Kanemasa
Model : Various Series
Type : Nakiri Knife
Total length : 310mm (12.2")
Blade length : 165mm (6.5") (160mm (6.3"))
Blade width : 53mm (2.1")
Blade thickness : 1.8mm (0.07")
Net weight : About 155g
Blade : White Steel #2 w / Multi-layer Iron "Kuro-Uchi Sumi-Nagashi" finished
Handle : Magnolia wood w / Plastic Bolster
Carbon steel blades are sharp and retain their sharpness for a long time, but can easily rust.
Professional chefs and cooks prefer to carbon steel blades.
They are recommended for people looking for a sharp knife and who are willing to spend some extra time on maintenance.
Please make sure you wipe water out and store it.
Made in SEKI JAPAN